The Head Report – 07.19.09
in
Home Beer
| We poured this golden nectar at the recommended cellar temperature of about 50 degrees. As the fermented libation fell into the glass the eyes is drawn to the bright but not overwhelming dark straw color. It is a clear beer, which was of a little surprise to Doug, since he didnt think they had filtering devices in the realm of ancient brewers. ... Beer:30 "The Head Report" "Beer Tasting" Critique Learn more about home beer brewing when you click here. |
Duration: 00:09:00 Rating: View: 11From: beer3irty Keywords: Beer:30, The Head Report, Beer Tasting, Critique |
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